7 restaurants in the town of Tamaimo have joined to participate with different tapas in a new edition of the tapas route that is integrated into the CRUX22 event and that will take place from April 25 to May 8.
During this interval of time, the participating restaurants will make available to the neighbors, visitors and other different tapas at affordable prices.
The participating establishments are: Cafeteria Tindaya, with its “Chilli con Carne y Chocolate” cover. The Asador Ruta al Teide, with its tapa “Ruta al Teide”. The Aires del Sur Restaurant, with its "Goat Meat". The Tamay Bar, with its “Ensaladilla del Mar”, the Vista Guama Restaurant, with “Milfeuille de cod”, the Arepera Girasol with its “Girasol” tapa and, lastly, the San Bernardo Bakery and Pastry Shop with its “Cheesecake with Blueberries”.
